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Requirements
Malaysian only
Fresh graduate and SPM leavers are encouraged to apply.
Ability to work independently.
Positive attitude and responsible character.
No experience required, prior working experience will be an added advantage.
Punctuality, good working attitude.
Able to work on all shifts include weekends and holidays.
Responsibility
Cooks plan, organize, prepare and cook meals, according to recipes or under the supervision of chefs,
Team player, able to work effectively and communicate with the team.
Responsible for overseeing the cleanliness, hygiene and maintenance of the kitchen and ensure compliance with ll applicable food safety and regulations.
Work closely and able to execute the instruction of the Head Chef.
Performing consistently.
Benefits
EPF/SOCSO/EIS provided
Annual leave,
Medical Leave
Allowance
Training Provided
Job Types: Full-time, Permanent
Salary: RM2,000.00 - RM2,600.00 per month
Benefits:
- Meal provided
- Opportunities for promotion
Schedule:
- Afternoon shift
- Day shift
- Evening shift
- Holidays
- Night shift
- Weekend jobs
Supplemental pay types:
- Attendance bonus
- Overtime pay
- Performance bonus
Ability to commute/relocate:
- Petaling Jaya: Reliably commute or planning to relocate before starting work (Required)